By Dawes staff

1 stick margarine, room temperature

1 c. surgar

3 ripe bananas, mashed

2 eggs

1 c. white flour

1 c. whole wheat flour

1 Tbsp. baking soda

1 Tbsp. vanilla

1/2 c.walnuts,copped

Mix cream,butter,and sugar together.Add eggs and mix thoroughly.Add bananas alternately with dry ingredients.Add vanilla and blend.Add walnuts to batter or put on top of batter.Put in a large greased and floured loaf pan.Bake at 350 degrees for 1 hour.